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No-Time-For-Breakfast Burritos

76 faves
Nutrition per serving    (USDA % daily values)
CAL
1625
FAT
266%
CHOL
369%
SOD
60%

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Ingredients for 6 servings

1 tablespoon EVOO

1 cup chopped onion

1 link (3.25 oz.) cured chorizo, quartered lengthwise and thinly sliced crosswise

2 slices turkey bacon, cut into matchsticks

1 large tomato, chopped

Salt and pepper

4 eggs plus 4 egg whites beaten together

6 small (7-inch) whole wheat tortillas

4 ounces shredded 50% reduced-fat monterey jack cheese

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