Chermoula Tempeh Bites

By Food52
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Food52
Nutrition per serving    (USDA % daily values)
CAL
118
FAT
33%
CHOL
0%
SOD
26%
Uploaded by: Food52

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Ingredients for 8 servings

6 tablespoons extra-virgin olive oil

1 pound tempeh, cut into 1/2 inch cubes

2 cups vegetable stock

1 1/2 cup chermoula

1/2 teaspoon coarse sea salt

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