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Lemon Blueberry Pancakes

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The Pioneer Woman
Related tags
brunch vegetarian memorial day mothers' day
Nutrition per serving    (USDA % daily values)
CAL
1400
FAT
145%
CHOL
50%
SOD
160%

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Ingredients for 4 servings

1 1/2 cups cake flour

1 tbsp additional cake flour

1/4 tsp salt

1 tbsp heaping baking powder

3 tbsp sugar

1 1/2 cups evaporated milk (more If Needed)

1 whole lemon (more If Needed)

1 whole Large egg

1 1/2 tsp vanilla

2 tbsp butter, Melted

Zest From 1 lemon

1 cup Heaping Blueberries

Extra butter

Maple Or pancake syrup

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