Lentil Soup

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Kraft Foods

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Ingredients

2 skinless boneless chicken breasts

4 skinless boneless chicken thighs

1 ham hock or 1/2 cup ham chunks

1 onion, peeled and cubed

2 celery stalks with leaves

2-3 potatoes, peeled and cut in 1-inch cubes

2-3 carrots, cut in 1-inch slices

1 pound lentils

Garlic chopped fine or garlic powder (to taste)

Salt and pepper to taste

2-3 zucchini squashes or other summer squash, cut in 1-inch cubes

1 small head of cabbage, cleaned and cut in eight wedges

1 package of frozen mixed vegetables

Italian seasoning (oregano, basil, rosemary, etc) to taste

Sourdough bread or rolls

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