Panini With Mortadella, Pickled Red Onion, And Aged Provolone

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
834
FAT
145%
CHOL
92%
SOD
29%

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Ingredients for 1 serving

3 slices mortadella

2 slices ciabatta (2 inches thick), halved widthwise

1/2 tablespoon Pickled Red Onions

1 to 2 slices aged Provolone cheese

1 to 2 tablespoons extra-virgin olive oil

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