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Butterscotch Date Bars

Recipe Details
Nutrition

Details

Cook time:

V
LC

11 Ingredients

  • 1/3 cup butter (5 Tbsp.)
  • 3/4 cup sugar
  • 2 eggs
  • 1/3 cup Kraft Butterscotch Topping
  • 1/2 tsp. vanilla extract
  • 3/4 cup flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 cup chopped dates
  • 1 cup chopped pecans (or walnuts)
  • Confectioners' sugar for dusting top

Preparation

Read recipe preparation at Kraft Foods  

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