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Fish Flambe With Fennel

View full recipe at: Food.com

Recipe Details

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Nutrition

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Details

Cook time: 50 mins

DF Dairy-free

GF Gluten free

LC Low-carb

8 Ingredients

1 Tbsp ouzo
1 tsp dried fennel
2 Tbsps lemon juice or white wine
1/2 cup olive oil
3 lbs whole firm white fish (see description above)
2 Tbsps parsley , minced
1 tsp thyme
2 Tbsps cognac

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Preparation

Read recipe preparation at Food.com

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Nutrition details

Nutrition by Foodily
1 Ingredient not included in calculations
Total calories: 2770 Calculations based on total weight of ingredients
Calories per gram: 1.8 This recipe contains a total of 2770 calories or 1.8 calories per gram.
Total fat: High 47.9% of calories from fat. Approx. 147.6g fat in entire recipe.
Saturated fat: High 8.3% of calories from saturated fat. Approx. 25.6g saturated fat in entire recipe.
Carbohydrates: Low 0.7% of calories from carbs. Approx. 4.6g carbs in entire recipe.
Sugar: Low 0.1% of calories from sugar. Approx. 0.9g sugar in entire recipe.
Protein: High 46.5% of calories from protein. Approx. 322.2g protein in entire recipe.
Cholesterol: High This recipe contains 571.5mg of cholesterol.
Sodium: Med This recipe contains 5,139.6mg of sodium.
Dietary fiber: Low This recipe contains 1.7g of fiber.

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