Pickled Red Onions

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Gluten Free Girl
Nutrition per serving    (USDA % daily values)
CAL
132
FAT
1%
CHOL
0%
SOD
3%
Uploaded by: Gluten-Free Girl

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Ingredients for 4 servings

1 1/2 cups red wine vinegar

6 tablespoons sugar

pinch kosher salt

2 bay leaves

1 pinch red chile flakes

1 sprig fresh rosemary

1 tablespoon black peppercorns

1 clove garlic, peeled and smashed

2 red onions, French sliced

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