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Chicken-Gorgonzola Pasta Salad

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sides low carb nut free fathers day labor day dinner lunch italian
Nutrition per serving    (USDA % daily values)
CAL
448
FAT
93%
CHOL
45%
SOD
47%

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Ingredients for 12 servings

1 (2 1/8 ounce) package precooked bacon , cut up into small pieces (about 15 slices)

1 (16 ounce) jar refrigerated ranch dressing

7 cups uncooked radiatore , pasta (nuggets, about 19 oz.)

1 cup gorgonzola , crumbled (4 oz)

4 1/2 cups cubed cooked chicken breasts (about 20 oz.)

2 cups fresh baby spinach leaves, lightly packed

1 (14 1/2 ounce) can fire roasted diced tomatoes , drained

bibb lettuce , if desired (optional)

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