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Almond Butter Honey Cake

By Food52
53 faves
Nutrition per serving    (USDA % daily values)
CAL
374
FAT
92%
CHOL
40%
SOD
37%
Uploaded by: Food52

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Ingredients for 8 servings

70 grams almond flour (make sure it's finely ground)

70 grams buckwheat flour (make sure it's gluten-free)

30 grams arrowroot flour

1/2 teaspoon baking soda

1/2 teaspoon baking powder

1/2 teaspoon kosher salt

1/4 teaspoon ground nutmeg

100 grams coconut oil, melted (about 1/2 cup)

200 grams almond butter, at room temperature (or 3/4 cup)

185 grams honey (or 3/4 cup)

1 teaspoon vanilla extract

1 egg

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