Chicken, Cheese And Mushrooms Empanadas

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Parade Magazine
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12 empanada discs, homemade or store bought

3 Tbsp butter

2 cups baby bella mushrooms, sliced

1 cup onions, chopped

2 cloves garlic, minced

2 cups shredded cooked chicken

¼ tsp ground cumin

¼ tsp ground thyme

1 cup grated monterrey jack cheese

1 egg, white and yolk separated and lightly whisked

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