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Greek Chicken Salad

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Nutrition per serving    (USDA % daily values)
Uploaded by: Parade Magazine Magazine


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Ingredients for 4 servings

4 6-oz chicken breasts

3 Tbsp fresh oregano

¼ cup olive oil, plus 2 Tbsp

Salt and fresh black pepper

4 pita pockets

Juice of 1 lemon

1 Tbsp red-wine vinegar

1 tsp clover honey

½ cup extra-virgin olive oil

½ head romaine lettuce, chopped

1 cucumber, peeled and diced

2 jarred roasted red peppers, drained and thinly sliced

¼ cup kalamata olives, chopped

8 oz feta cheese, in small cubes

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