Chocolate Peanut Butter Banana Oatmeal Smoothie Recipe

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Pamela Salzman
Uploaded by: Pamela Salzman


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2 ripe bananas, peeled, cut into large chunks and frozen (click here for how to freeze fruit)

½ cup almond milk or milk of choice*

3 Tablespoons creamy, natural peanut butter (or raw almond butter for a more neutral flavor)

¼ cup old fashioned rolled oats (use oats labeled “gluten-free” for a gluten-free smoothie)

2 Tablespoons raw cacao powder or unsweetened cocoa powder or chocolate syrup

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