Star Anise And Ginger Braised Chicken

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Leite's Culinaria
Nutrition per serving    (USDA % daily values)
CAL
383
FAT
32%
CHOL
73%
SOD
83%

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Ingredients for 4 servings

1 tablespoon vegetable oil

2 pounds bone-in, skin-on chicken pieces (whatever kind you please) or 1 1/2 pounds boneless chicken breast

Sea salt

1-inch piece fresh ginger, peeled and cut into thin strips

3 garlic cloves, thinly sliced

1/3 cup Chinese rice wine (in a pinch you could use dry sherry or sake)

1/2 cup homemade chicken stock, canned low-sodium chicken broth, or water

1 tablespoon runny honey

1 star anise

1/4 cup light or low-sodium soy sauce (trust us you really want to use low-sodium soy sauce here)

3 to 4 tablespoons fresh clementine or orange juice, if desired

2 scallions (white and green parts), thinly sliced

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