Beer Braised Bbq Pork Butt Recipe

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2 teaspoons ground coriander

1 5-pound pork butt (shoulder of the animal)

4 cloves garlic, chopped

12 ounces good ale or dark beer, such as Bass

2 tablespoons chili powder

2 tablespoons salt

1 tablespoon garlic powder

2 teaspoons ground mustard seed

About 40 grinds black pepper

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