Mexican Vegetable-Chicken Casserole

More from this source
Southern Living


Add a comment


1 (14 1/2-ounce) package nacho-seasoned tortilla chips

2 cups chopped cooked chicken

1/2 cup (2 ounces) shredded four cheese Mexican-style cheese blend

1 (15 1/4-ounce) can corn with red and green peppers, drained

1 (14 1/2-ounce) can cut green beans, drained

1/2 cup sour cream

1 (10 3/4-ounce) can cream of chicken soup, undiluted

2 (4.5-ounce) cans chopped green chiles

2 tablespoons taco seasoning mix

Garnish: whole green chile peppers

You might also like

Chicken Tortilla Casserole, Also Known As Racet...
Homesick Texan
Chicken And Rice Casserole
Simply Recipes
Creamy Chicken Spaghetti Casserole
The Pioneer Woman
Cheesy Chicken And Wild Rice Casserole
Pip & Ebby
Slightly Fancy-Pants King Ranch Chicken Casserole
Homesick Texan
Chicken, Spinach, And Noodle Casserole
Real Simple
Evelyn’s Chicken And Rice Casserole
Joy The Baker
Slow Cooker Chicken Rice Casserole
Simply Recipes
Broccoli Casserole
The Kitchn
Venison Casserole With Cheddar Chive Dumplings
The British Larder