FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Green Tomato, Scallion And Corn Bread Panzanella

Comments

Add a comment

Ingredients

1/4 cup extra-virgin olive oil

2 tablespoons cider vinegar

Kosher salt and freshly ground pepper

hot sauce

2 large green tomatoes (6 to 8 ounces each), cut into 1/2-inch pieces

1 medium green bell pepper, finely diced

1/2 cup coarsely shredded basil leaves

4 scallions, thinly sliced

One 5-inch square of store-bought corn bread, cut into 3/4-inch cubes (4 cups)

You might also like

Green Tomato Soup
Epicurious
Grilled Pork With Green Tomato Salsa
Every Day with Rachael Ray
Green Chile
Cooking with Michele
Multi-Green Guacamole
Food.com
Green Salsa Dressing
Foodista.com
Green Bean & Tomato Salad
Veggie Num Num
Green Tomato And Honeydew Melon Salad
Epicurious
Orzo Salad With Corn, Green Beans, And Tomatoes
Sunset
Quinoa & Bean Burritos W/ Slaw & Green Tomato S...
Veggie Num Num
Black Quinoa Salad With Ricotta Salata And Gree...
La Tartine Gourmande