Creamy Corn & Turkey Soup

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
344
FAT
72%
CHOL
47%
SOD
15%

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Ingredients for 6 servings

1/2 cup chopped onions

1 red pepper, chopped, divided

2 Tbsp. butter or margarine

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed

2 cups shredded cooked turkey

1 can (14.75 oz.) cream-style corn

2 cups chicken broth

3/4 cup milk

1/2 tsp. cracked black pepper

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