Goat Cheese Chive Corn Muffins

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A Cozy Kitchen


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3 cups all-purpose flour

2 tablespoons white granulated sugar

1 cup cornmeal

2 tablespoons baking powder

1 1/2 teaspoons sea-salt

2 cups whole milk

1/2 cup unsalted butter, melted and cooled

4 ounces goat cheese, softened

2 large eggs

4 tablespoons fresh chives, minced

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