Mexican-Style Chicken Noodle Soup With Garlic Sauce

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
367
FAT
54%
CHOL
24%
SOD
4%

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Ingredients for 4 servings

1 small white onion , chopped

2 Roma (Italian) tomatoes , chopped

2-3 jalapeno or serrano chiles, seeded and minced

8 cups Basic Chicken Broth

½ cup coarsely chopped fresh cilantro leaves

¼ cup vegetable oil

8 ounces fideos, vermicelli , or fine egg noodles, broken into 1-inch pieces

2 garlic cloves, minced

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