Scandi Smoked Salmon Potatoes

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
358
FAT
78%
CHOL
45%
SOD
6%

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Ingredients for 6 servings

about 16 salad or new potatoes - longer ones work best (I used Pink Fir Apple)

6 tbsp olive oil (I used half extra virgin, half mild)

150 ml pot soured cream

2 tbsp white wine vinegar

½ a 20g bunch dill , leaves well chopped

1 tbsp Dijon mustard

1 tbsp caster sugar

FOR THE SWEET MUSTARD SAUCE

2 x 150g packs smoked salmon slices (or about 16 slices)

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