FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Fajitas

2 faves
Nutrition per serving    (USDA % daily values)
CAL
482
FAT
79%
CHOL
48%
SOD
17%

Comments

Add a comment

Ingredients for 4 servings

2 tablespoons oil

1 lime, juice and zest

1/2 jalapeno, finely diced

2 cloves garlic, chopped

1 teaspoon cumin, tasted and ground

1 teaspoon oregano

1 handful cilantro, chopped

salt and pepper to taste

1 pound steak of any cut (skirt steak is more traditional)

1 tablespoon olive oil

1 large onion, sliced

1 green pepper, sliced

1 red pepper, sliced

tortillas

salsa, optional

guacamole, optional

cheese, optional

sour cream, optional

You might also like

Sizzling Chicken Fajitas
smitten kitchen
Grilling: Chicken Fajitas
Serious Eats
Chicken Fajitas
Homesick Texan
Shrimp Fajitas
Skinny Taste
Fajitas With Marinated Grilled Flank Steak, Gua...
Cristina Ferrare
Slow Cooker Chicken Fajitas
The Naptime Chef
Skinny Chick & Peppa Fajitas
The Skinny
Blackened Catfish Fajitas
The Kitchn
Steak Fajitas
Pip & Ebby
Lamb Fajitas Recipe
Food Republic