Mi Zheng Zhu Rou Nan Gua (Rice-Steamed Pork With Pumpkin/Winter Squash)

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Eating Asia
Nutrition per serving    (USDA % daily values)
CAL
1369
FAT
131%
CHOL
112%
SOD
209%

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Ingredients for 1 serving

1/2 cup White Rice

3/4 x Boneless Pork

2 tbs Bean paste

3 tbs Soy Sauce

2 tbs Rice Wine

2 tbs Sesame Oil

1 1/2 inch Ginger, finely chopped

2 piece Garlic Clove

4 tbs Meat or vegetable stock

1/2 x Pumpkin

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