Tomato Crostini

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Simple and tasty....I used Kosher salt instead of sea salt because that what what I had at the time.
72f534594e71   •  5 Jun   •  Report
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1/2 cup chopped plum tomato

1 tablespoon chopped fresh basil

1 tablespoon chopped pitted green olives

1 teaspoon capers

1/2 teaspoon balsamic vinegar

1/2 teaspoon olive oil

1/8 teaspoon sea salt

Dash of freshly ground black pepper

1 garlic clove, minced

4 (1-inch-thick) slices French bread baguette

Cooking spray

1 garlic clove, halved

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