Endive Prosciutto Gratin

More from this source
A Cozy Kitchen

Comments

Add a comment

Ingredients

3 cups low-sodium chicken broth

6 heads of Belgian endive, washed and outer leaves removed

Olive Oil

6 slices of prosciutto

3 tablespoons unsalted butter

3 tablespoons all-purpose flour

1 1/4 cups whole milk

1 teaspoon sea salt

1 1/2 teaspoons Dijon mustard

Pinch of ground nutmeg

1 1/2 cup Gruyere, shredded and divided

You might also like

Endive And Ham Gratin
David Lebovitz
All-Tops Potato Gratin
Cook Taste Eat
Holiday Potatoes Au Gratin With Four Cheeses, C...
The Cozy Apron
Cauliflower And Ham Au Gratin
Every Day with Rachael Ray
Cauliflower Gratin With Prosciutto & Cheddar
Campbell's Kitchen
Gratin Of Radicchio
Cookstr
Asparagus Gratin
Food.com
Brussels Sprouts Gratin
Food.com
Braised Chicory And Ham Au Gratin
Great British Chefs
Braised Belgian Endive Au Gratin
Sunset