Gruyère Cheese Soufflé With Dill

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
851
FAT
249%
CHOL
276%
SOD
67%

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Ingredients for 4 servings

1/4 cup fresh breadcrumbs from French bread

2 cups whipping cream

6 large eggs, separated

1 teaspoon salt

1/2 teaspoon pepper

1/4 cup (1/2 stick) butter

1/4 cup all purpose flour

1 1/4 cups grated Gruyère cheese

1/4 cup chopped fresh dill

1 teaspoon cream of tartar

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