Tuna Noodle Casserole

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Iowa Girl Eats
Nutrition per serving    (USDA % daily values)
CAL
517
FAT
68%
CHOL
58%
SOD
46%

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Ingredients for 2 servings

3 oz egg noodles

1 Tablespoon butter

1 shallot, minced

salt & pepper

1 1/2 Tablespoons flour

3/4 cup + 2 Tablespoons chicken broth

1/2 cup skim milk

1/4 cup frozen peas

1-5oz can tuna packed in water, drained

1/4 cup sharp cheddar cheese

1 Tablespoon parmesan cheese

1 Tablespoon panko breadcrumbs

1/8 teaspoon Italian seasoning

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