Roasted Salmon With Orange-Herb Sauce

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
363
FAT
43%
CHOL
66%
SOD
3%

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Ingredients for 6 servings

1 large orange, unpeeled, sliced

1 large onion, halved, thinly sliced

1 1/2 tablespoons olive oil

6 3-ounce skinless salmon fillets

3 tablespoons chopped fresh dill

1/2 cup orange juice

1/4 cup thinly sliced green onions

1 1/2 tablespoons fresh lemon juice

Additional unpeeled orange slices

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