Turkey Burgers With Spicy Pickle Sauce

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1/2 cup fat-free, plain Greek yogurt

1/2 cup chopped dill pickles

2 tablespoons chopped pickled hot peppers

Kosher salt and freshly ground black pepper

2 1/4 pounds lean ground turkey

1 teaspoon smoked sweet paprika

Extra-virgin olive oil, for brushing

6 wholes wheat english muffins or hamburger buns, split

Lettuce and sliced red onion and tomatoes, for serving

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