Fish Tacos With Creamy Lime Guacamole And Cabbage Slaw

11 faves
More from this source
Food & Wine

Comments

Add a comment

Ingredients

2 Hass avocados—halved, pitted and peeled

1/4 cup low-fat sour cream or Greek yogurt

1 small jalapeńo, seeded and thinly sliced

2 tablespoons minced red onion

2 tablespoons chopped cilantro

5 tablespoons fresh lime juice

Kosher salt and freshly ground pepper

1 small head of napa cabbage, shredded (4 cups)

2 tablespoons vegetable oil, plus more for brushing

2 pounds thick red snapper fillets with skin, cut crosswise into ten 2-inch-wide strips

10 7-inch flour tortillas, warmed

2 medium tomatoes, thinly sliced

Hot sauce, for serving

Lime wedges, for serving

You might also like

Fish Tacos With Creamy Chipotle Cabbage Slaw
Leite's Culinaria
Grilled Fish Tacos With Creamy Chipotle Sauce
Saveur
Fish Tacos With Creamy Lime Guacamole And Cabba...
Food & Wine
San Diego-Style Fish Tacos
Our Best Bites
Grilled Fish Tacos With Creamy Coleslaw For Two
Kraft Foods
Fish Tacos With Mango Salsa
Food.com
Fish Tacos W/ Creamy Lime Guacamole & Cabbage Slaw
Warren Reinhard
Grilled Fish Tacos With Creamy Avocado Topping
Betty Crocker
Quick Fish Tacos
Betty Crocker
Chipotle Lime Fish Tacos
Closet Cooking