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Irish Brown Bread

Nutrition per serving    (USDA % daily values)
CAL
178
FAT
6%
CHOL
1%
SOD
29%

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Ingredients for 16 servings

3 cups low-fat buttermilk

1 1/2 teaspoons baking soda

4 cups whole wheat flour

1 teaspoon salt

1/2 cup oats

1 cup all-purpose flour

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