Lemon Meringue Blueberry Pie

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
624
FAT
109%
CHOL
137%
SOD
10%

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Ingredients for 8 servings

1 1/2 cups sugar

2 1/4 teaspoons cornstarch

3/4 cup fresh lemon juice

9 large egg yolks

3/4 cup (1 1/2 sticks) unsalted butter, cut into 1/2-inch cubes

1/2 cup chilled heavy whipping cream

1 1/2 cups fresh blueberries (from two 1/2-pint containers), divided

3 tablespoons sugar

1/2 teaspoon fresh lemon juice

1/4 teaspoon finely grated lemon peel

Pinch of salt

Pinch of ground cinnamon

1 teaspoon all purpose flour

1 Tender Pie Crust dough disk

3 large egg whites

1/2 cup sugar

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