Seared Queso Fresco And Queso Panela With Cilantro Mojo

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Bon Appetit
Nutrition per serving    (USDA % daily values)
CAL
253
FAT
82%
CHOL
0%
SOD
0%

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Ingredients for 8 servings

3/4 cup extra-virgin olive oil

1 cup coarsely chopped fresh cilantro

4 garlic cloves, finely chopped

1 serrano chile, seeded, finely chopped

1 tablespoon (packed) chopped fresh basil

2 tablespoons red wine vinegar

1 tablespoon fresh lime juice

3 tablespoons olive oil, divided

1 12-ounce package queso fresco, cut into finger-size sticks

1 12-ounce package queso panela,* cut into finger-size sticks

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