Baked French Toast Casserole With Maple Syrup & Praline Topping

More from this source
Kraft Foods

Comments

Add a comment

Ingredients

1 loaf (13-16 oz.) French bread

8 large eggs

2 cups half-and-half

1 cup milk

2 Tbsp. granulated sugar

1 tsp. vanilla extract

1/4 tsp. cinnamon

1/4 tsp. nutmeg

Dash salt

Maple syrup

1/2 lb. butter (2 sticks)

1 cup packed light brown sugar

1 cup chopped pecans

2 Tbsp. light corn syrup

1/2 tsp. cinnamon

1/2 tsp. nutmeg

You might also like

Sprouted French Toast Casserole
Pamela Salzman
Skillet French Toast & Preserves Casserole
The Kitchn
Betty's Gluten Free French Toast Casserole
Ginger Lemon Girl
French Toast Casserole
Dine & Dish
French Toast Casserole
PersonalRecipe
Creamy Blueberry French Toast Casserole
Parade Magazine
French Toast Casserole
HuffPost Taste
Sweet And Crunchy French Toast Casserole
ChefDruck Musings
French Toast Casserole
Campbell's Kitchen
Weekend Brunch French Toast Apple Casserole
Kraft Foods