Dry Rubbed Steaks With Dipping Sauce

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Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

Grilled onions

2 tablespoons extra-virgin olive oil

1/4 cup garlic powder

1/4 cup brown sugar

3 tablespoons extra-virgin olive oil

Sweet-and-spicy dipping sauce

Marinated steaks

1 tablespoon chopped fresh oregano

Sweet-and-spicy rub

2 tablespoons coarse salt

1/4 cup apple cider vinegar

2 tablespoons honey

4 teaspoons ground red pepper

1/4 cup herbes de provence

2 teaspoons black pepper

4 (10 ounce) rib eye steaks, about,trimmed

1/4 cup dried oregano

1/2 teaspoon coarse salt

1 red jalapeno chile or green jalapeno chile , halved,stemmed,seeded,minced

1/4 cup onion powder

2 tablespoons mustard powder

4 teaspoons ground coriander

2 tablespoons paprika

3 medium yellow onions , cut crosswise into 1/2 inch thick slices

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