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Avocado, Goat Cheese And Black Lentils

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Salad Pride
Related tags
sides gluten free nut free vegetarian passover
Nutrition per serving    (USDA % daily values)
CAL
1346
FAT
166%
CHOL
26%
SOD
18%

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Ingredients for 1 serving

Black lentils (cooked as on the label) 50gr

Fresh goat cheese 50 gr

handful of fresh mint

1 avocado

1/4 of a pointed cabbage raw and finely chopped

2 table spoons of shelled hemp seeds

Dressing: Extra virgin olive oil, Salt and pepper, Balsamic vinegar

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