Antipasto Skewers

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
267
FAT
44%
CHOL
22%
SOD
42%

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Ingredients for 24 servings

3 roasted yellow peppers, seeded and cut into 1-inch pieces

48 bocconcini (small mozzarella balls)

8 large basil leaves, thinly sliced

1/4 cup roasted garlic oil

24 (6-inch) bamboo skewers

24 artichoke hearts, drained and quartered

1 cup Italian vinaigrette

3 roasted red peppers, seeded and cut into 1-inch pieces

3 grilled or sautéed portobello mushrooms, each cut into eighths

Salt and pepper to taste

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