Golden Winter Soup

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12 Ingredients

• 2 Tbsps butter
• 5 cups (1/2-inch) cubed peeled butternut squash (about 1 1/2 lbs)
• 2 cups (1/2-inch) cubed peeled russet potato (about 12 ozs)
• 1 tsp kosher salt
• 1/2 tsp freshly ground black pepper
• 2 cups sliced leek (about 2 medium)
• 4 cups fat-free, less-sodium chicken broth
• 1 cup half-and-half
• 12 ozs baguette, cut into 16 slices
• 3/4 cup (3 ozs) shredded Gruyère cheese
• 3 Tbsps chopped chives
• Freshly ground black pepper (optional)