Creamy Broccoli Soup

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Details

12 Ingredients

• 6 cups small broccoli florets and peeled, chopped stems
• 2 stalks celery, sliced
• 1 medium green bell pepper, sliced
• 1 tsp. salt
• 2 tsp. vegetable oil, ghee or butter for garnish (optional)
• 1 1/2 cups tiny broccoli florets for garnish (optional)
• 4 to 5 cups low-sodium vegetable broth
• 1 to 2 tsp. sugar
• 1/4 tsp. freshly ground pepper
• 1/4 cup minced fresh parsley
• 1/4 cup vegetable oil or 1/3 cup ghee or butter
• Pinch of asafetida (optional)