Maple-Glazed Ham With Maple-Mustard Sauce

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1 (8 1/2-pound) 33%-less-sodium smoked, fully cooked ham half

Vegetable cooking spray

1 1/4 cups maple syrup, divided

2/3 cup Dijon mustard, divided

1 teaspoon grated orange rind

2 tablespoons orange juice

1 cup orange marmalade

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