Homemade Pasta (Fettuccine)

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Nutrition per serving    (USDA % daily values)
CAL
982
FAT
97%
CHOL
156%
SOD
47%

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Ingredients for 2 servings

1/4 cup water

3 cups flour

3 tablespoons olive oil (optional)

1/2 teaspoon salt

3 eggs

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