Black Bean & Pumpkin Herb Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
346
FAT
35%
CHOL
3%
SOD
19%

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Ingredients for 4 servings

1 onion , chopped

1 (12 ounce) can creamed corn

1 (12 ounce) can black beans , rinsed and drained

2 tablespoons extra virgin olive oil

2 garlic cloves , minced

2 sprigs thyme

2 fresh sage leaves

3 cups chicken stock

1 potato , peeled and cubed

2 sprigs fresh tarragon

1 (12 ounce) can pumpkin puree

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