Smoked Salmon Parcels With Fennel & Walnut Salad

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
437
FAT
70%
CHOL
69%
SOD
5%

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Ingredients for 4 servings

350.0g smoked salmon

few crisp lettuce leaves, Batavia or Little Gem

3.0 tbsp lemon juice

1 fennel bulb with fonds

5.0 tbsp walnut oil

2 rounded tbsp crème fraîche

25.0g walnuts , roughly chopped

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