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Chilled And Dilled Avgolemono Soup

Nutrition per serving    (USDA % daily values)
CAL
180
FAT
18%
CHOL
56%
SOD
26%

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Ingredients for 4 servings

4 cups chicken stock, or 3 cups reduced-sodium chicken broth plus 1 cup water

1/4 cup medium-or long-grain white rice

2 large eggs

3 tablespoons fresh lemon juice

1 scallion green, thinly sliced

2 tablespoons chopped dill

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