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Pavlova

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Related tags
dessert gluten free low fat nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
226
FAT
7%
CHOL
42%
SOD
4%

Comments

Use creme fraiche plus drained yogurt instead of whipped cream. Never use whipped cream.
Marcus Chugh   •  11 Nov   •  Report
I am not exaggerating. I am a foodie. This is the most delicious dessert I have had in my adult life.
Marcus Chugh   •  11 Nov   •  Report
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Ingredients for 8 servings

1 1/2 teaspoons pure vanilla extract

1/2 teaspoon cream of tartar OR 2 teaspoons white wine vinegar OR distilled white vinegar

1 1/2 Tbsp cornstarch

1 1/2 cups granulated sugar

3/4 cup (6 ounces, about 6) large egg whites, preferably room temperature

Pinch salt

2 pints fresh or frozen berries

1/4 cup sugar

whipped Cream for topping

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