Lord Of The Doughnut Rings

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5 cups all-purpose flour

1 tablespoon baking powder

2 teaspoons freshly grated nutmeg

1 1/2 teaspoons salt

1/2 cup buttermilk, at room temperature

2 large eggs, at room temperature

1 large egg yolk, at room temperature

3/4 cup granulated sugar

1/2 cup vegetable shortening, melted and cooled

1/4 cup molasses

1/2 rounded teaspoon lemon zest

1/2 gallon vegetable oil for frying

1/2 muscovado brown sugar for sprinkling (or substitute dark brown sugar)

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