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Refried Bean And Guacamole Tostadas

Nutrition per serving    (USDA % daily values)
CAL
564
FAT
37%
CHOL
0%
SOD
1%

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Ingredients for 4 servings

refried beans

guacamole

lettuce (optional)

tomato, chopped

queso fresco or cheese of choice

8 flat tostada shells, packaged or 8 corn tortillas

vegetable oil for frying

2 tablespoons olive oil or vegetable shortening

1 ½ cups cooked Frijoles de la Olla, plus ½ cup liquid

salt and pepper to taste

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