Rosé Sangria

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The Pioneer Woman
Nutrition per serving    (USDA % daily values)
CAL
67
FAT
1%
CHOL
0%
SOD
0%
Uploaded by: The Pioneer Woman

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Ingredients for 18 servings

4 bottles Dry Rosé Wine, Chilled

8 whole Peaches, Pitted And Diced

2 cups Raspberries

1 cup Strawberries, Hulled And Quartered

1 bottle Sparkling Wine, Chilled

Fresh Mint, For Garnish (optional)

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