Garlic Buttery Smashed Potatoes

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Land O Lakes


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2 pounds (7 cups) medium red potatoes, cut into quarters

1 teaspoon salt


1/2 cup milk, warmed

1/4 cup chopped fresh parsley

1/4 cup sour cream

2 tablespoons Land O LakesĀ® Butter Seasoning

2 teaspoons finely chopped fresh garlic

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