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Chilled Corn Soup With Lobster Salad

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Bon Appetit
Related tags
main-dish gluten free nut free mothers' day dinner
Nutrition per serving    (USDA % daily values)
CAL
213
FAT
39%
CHOL
15%
SOD
9%

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Ingredients for 8 servings

3 tablespoons unsalted butter

2 tablespoons olive oil

1 large onion, chopped

1 garlic clove, finely chopped

6 cups corn kernels (from 6 ears)

Kosher salt, freshly ground pepper

2 sprigs thyme

Kosher salt

2 1 1/4-pound live lobsters

1/2 small shallot, finely chopped

2 teaspoons fresh lemon juice

1 teaspoon dijon mustard

2 tablespoons extra-virgin olive oil plus more for drizzling

Freshly ground black pepper

3 tablespoons coarsely chopped celery leaves plus more for garnish

1 tablespoon coarsely chopped fresh tarragon plus leaves for garnish

Flaky sea salt (such as Maldon)

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